Old Parr was introduced in 1909 by Greenlees Brothers of London and Glasgow.[3] It takes its name from the reputed oldest man in Britain, Old Tom Parr.[4] The name emphasised the maturity of the product. The brand was initially successful in London, before finding popularity in export markets.[5][3]
Following a series of mergers, Greenlees became a part of MacDonald Greenlees & Williams. In 1925, the company was acquired by Distillers Company, which was acquired by Guinness, which merged in 1997 to form Diageo.[6][3]
Blends[edit]
The standard blend is the 12-year-old called Grand Old Parr (40% ABV).[3] The 15-year-old blend is known as Old Parr (43%), and the 18-year-old is known as Old Parr Superior (43%).[6]
Old Parr Superior was launched in 1989, and is blended in small quantities in Scotland twice a year.[7][8]
Discontinued blends Old Parr Tribute and Old Parr Elizabethan, the latter launched in the mid-1980s, retailed at a higher price than Superior.[9]
In 2014 a new Old Parr Tribute was introduced for the Colombian market.[10]
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